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A two-days free cooking class for young entrepreneurs has concluded successfully at the National Museum grounds this week.
Youth at Work Youth Market officer Linda Rande said the training has helped young entrepreneurs who will have food stalls at the upcoming Youth Market this month.
She said the training has focused on local food preparation.
The Youth Market officer said she was happy with the good turnout of young entrepreneurs and other interested youths to the training.
The upcoming Youth Market is scheduled for 19-21 this month.
